Walking Along the Nankaido
Course 0
- JR Suda Station
- Akai-kan ruins
- Tobikoeishi
- Matsuchiyama
- Taisi-no ido
- Sumidagawara
- Suda Hachiman Shrine
- Rishogokokuji temple
- Kuragari-toge
- Tsumano-mori
- Old Hashimoto-honjin Ikenaga-ke house
- Kosada abandoned temple ruins
- Misasagiyama Kofun
- Ogaji temple
- Yamato-kaido Road signpost
- Ougadai-jinja
- Ichiwaki Oga Kofun-gun
- Ogano
- Zenzaka-jo castle ruins
- The site of the tower of Konono-ji abandoned temple
- Hikino-ike pond
- Sansai-tsubo archeological sites
- Ichiri matsu
- Nagoso abandoned temple ruins
- The view place of the Mt. Seyama and Mt. Imoyama
- Old Katsuragi-kan
- JR Koya-guchi Station
- Course 1
Kakiuchi-miso ten in Bypass 24
Kinzanji miso is a kind of preserved food with summer vegetables pickled in fermented soy paste. Born in the Kamakura period, it is now widely made in Yuasa town, Arida-county. The store has a wide selection of other Wakayama-made products such as Umeboshi (pickled plums).
Subsidies for Culture and Arts Promotion from the Agency for Cultural Affairs of Japan 
© 2019 Kinokawa ryuiki bunka isan katsuyo chiiki kasseika kyogikai.